BECKER VINEYARDS REVIEWS
White Wine Tasting: "2007 Becker Vineyards Viognier ($15)...Texas is a natural home for the warm climate-loving Viognier grape, evidence by this herb-scented, peachy wine from one of the state's top producers. Pair with a butter-and-herb-roasted chicken. "
- Food & Wine, December 2008
Wine of the Week: "The 2005 Becker Vineyards Cabernet Sauvignon Reserve ($24.95) is one of the best Cabs ever produced in Texas. How good? If the label said Napa, it would cost $150."
-The Austin Chronicle, Wes Marshall, June 6, 2008.
"Bunny
and Richard Becker have raised the bar in Texas by producing
wines that have achieved regional character."
-Wine Spectator,
Matthew DeBord, November 30, 2002
"One
of the best viogniers made in America, so it's worth the search.
Gorgeous white peach and floral scents and tangerine-mango
flavors."
-Andrea
Immer Robinson on 05 Viognier
“…Becker is producing some good wine. The best
so far include the hearty Texas Port, a Bordeaux-style Claret
& a Cabernet-Syrah blend that gushes pure fruit.”
-Wine Spectator,
Tim Fish, June 15, 2005
“Becker, Cabernet Sauvignon Reserve 2004, Four Stars.”
-Decanter,
July 2006
“Becker bucks the Texas tide…wine after wine is
top notch.”
-Wines
and Vines, Dale Rice, April 2005
