April
3rd Annual Blues, Bluebonnets & BBQ
Join us for a two day performance of Bluegrass, Bluebonnets and BBQ in the beautiful Texas Hill Country, with wine and more. Sunday is a new additon with a TX Wild Hog Cook Off!
{PLEASE NOTE WE ENCOURAGE YOU TO BRING YOUR SOFT CAMP CHAIRS FOR THIS EVENT}
Winery Hours: 10am-6pm / $10 Wine Tasting Fee
Smokin’ Willies & West End Pizza Noon-4pm (or Sold Out) – Cash Only
LIVE MUSIC WITH The Wood Street Bloodhounds - Mary Katherine Wright & Ross Williams 1-4pm
Silver Spurs 4-H selling bottled water with 3 esteemed foodie judges and more!
(West End on Wheels Menu)
8” Individual Pizzas
BBQ Chicken - $11
BBQ Sauce, Mozzarella Cheese, Diced Chicken Breast,
Purple Onion & Fresh Cilantro
BBQ Beef - $13
BBQ Sauce, Mozzarella Cheese, Diced Brisket, Fresh Mushrooms,
Roma Tomatoes & Asiago Cheese
BBQ Mega Veggie - $13
BBQ Sauce, Mozzarella Cheese, Roma Tomatoes, Green Bell Peppers,
Black Olives, Purple Onions and Fresh Mushrooms



