Inverno 2018


Inverno 2018
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Inverno, the Winter release of our Quattro Stagione wine series showcases our winemaker's creativity conceiving a fusion of Texas Hill Country and Texas High Plains wines; when Italian meets Bordeaux.

Earthy Cabernet Franc and Cabernet Sauvignon balancing a brighter Barbera and dark Petit Verdot meld together, yielding violets and bramble fruit on the nose. As the wine opens, you’ll find notes of roses followed by flavors of candied violets. Dark cherries complementing tart Bing cherries, carry through the palate with ripe dates and a satisfying tannic structure.  Aging for nearly three years in predominately neutral American oak barrels allows the complexity of the wine to shine, ready for the next sip.

Aromatics: Violets, cigar box, bramble fruit, licorice

On the Palate: Candied violets, dark and Bing cherries, brown sugar, medium-plus acidity and tannins

Enjoy now, age 2-5 years

Decant 30 minutes

Serve 62 - 68°F

Wine Specs
Vintage
2018
Varietal
Blend
Appellation
Texas
Harvest Date
August - September, 2018
Aging
42 months, neutral American oak barrels
Bottling Date
February, 2022
Residual Sugar
Dry, 0.7 g/L
Alcohol %
13.10
Wine Profile
Vineyard Notes
Reddy Vineyards, (Brownfield, TX) Cabernet Franc (35%), Cabernet Sauvignon (24%) and Petit Verdot (8%); Becker Vineyards' Peter's Prairie Vineyards (Mason County, TX) Barbera (24%); Bingham Family Vineyards (Meadow, TX) Old Place Cabernet Franc (7%); Tallent Vineyards (Mason County, TX) Tannat (2%)
Food Pairing Notes
Grilled pork tenderloin accompanied with fall roasted vegetables, and chocolate sheet cake for dessert.
Production
1460 cases

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