Prairie Rotie 2015
July - September 2015
2 years in French and American oak barrels
ON THE NOSE: Dried rose, coriander, earth and hints of toasted vanilla ON THE PALATE: Cranberry, dried Bing Cherries, clove and allspice with lingering tannins and coffee on the back palate
The 2015 Prairie Rotie is a blend of Mourvedre and Carignan from Reddy Vineyards located in theTexas High Plains with Merlot, Mourvedre and Barbera from Texas Hill Country’s Drew Tallent and Becker’s Estate and Peter’s Prairie vineyards.
Food Pairing Notes
Your favorite wild game, turkey or lamb
Enjoy now or hold 5-7 years