Friday Night Valentine's Dinner 2023
| Date: | Fri, Feb 10, 2023 |
| Time | 6:30 PM to 9:00 PM |
| Venue: | Becker Vineyards Lavender Haus Reception Hall |
| Contact: | Carrie Anders |
| Phone: | 830.644.2681 x 325 |
| Email: | events@beckerwines.com |
Because our Saturday dinner sold out in record time, we are offering a second dinner on Friday!
A wonderful way to treat your Valentine! Begin with the reception of wine and hors d'oeuvres followed by a fabulous four-course meal beautifully executed by Chef Michael Lockhart. Enjoy wines paired by Dr. Richard Becker and our Winemaker Jonathan Leahy as well as live music!
Reception begins at 6:30 p.m. followed by Dinner at 7 p.m.
Price: $150 + tax per person / Wine Club Members Receive 10% Discount / Reservations Required.
VALENTINE'S DINNER MENU:
Course I: White Bean Soup
Duck Confit, Sausage, Roasted Red Peppers,Fresh Parsley, & Rosemary
Viognier Reserve 2021 and Provencal 2021
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Course II: Poitrine de Porc
Gruyere Polenta, Truffle Essence, Micro Basil, Aged Fig Balsamic, & Vermont Maple Glaze
Chardonnay Reserve 2019 and Prairie Rotie 2019
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Course III: Beef Tenderloin
Wild Rice, Mirepoix, Bacon, Dungeness Crab, & Sauce Americaine
Ranger Hays 2018 and Cabernet Sauvignon Reserve Canada Family 2018
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Dessert Course: Chocolate Au Trois
Chocolate Cake, Chocolate Mousse, Chocolate Sauce,Port Wine Cherries, Crème Anglaise, & Candied Pecans
Vintage Port 2017
Price: $150 + tax per person
