Primavera: Our Spring release in the Quattro Stagioni series
It’s time to shake off the cold, open the windows and breathe the fresh air. A saigné blend of Merlot and Tempranillo provide delicate red fruits while Mourvèdre and Syrah lend subtle savoriness. Notes of sweet jasmine, hibiscus, candied cherries, and watermelon create the ideal pairing with Easter ham or that first sunny afternoon.
Aromas: white florals, hibiscus, new raspberries,
On the Palate: Light bodied with crisp, bright acidity, early strawberries, artificial cherries and light citrus notes, with a bright easy finish
No decant necessary