Event List

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"Stomp me, crush me, and make me wine!" is the battle cry for our Annual Grape Stomp August 25, 26, September 1, & 2. 2018.

Grape Stomping is the traditional way of separating juice from skins (white wine process) or wine from skins (red wine process).  Guests can stomp grapes for fun and put their "stomp" prints on the backs of their souvenir tee shirt!  

Fee:  Complimentary Event

Business Hours:  Saturdays. 10 a.m. - 6 p.m.; Sundays, Noon - 6 p.m.

NOTE:  Last Wine Service (wine tasting, by the glass, and by the bottle for onsite consumption) ends 30 minutes before closing.

"Stomp me, crush me, and make me wine!" is the battle cry for our Annual Grape Stomp August 25, 26, September 1, & 2. 2018.

Grape Stomping is the traditional way of separating juice from skins (white wine process) or wine from skins (red wine process).  Guests can stomp grapes for fun and put their "stomp" prints on the backs of their souvenir tee shirt!

And there is more!!! On Sunday, September 2nd, we will judge the "Lucy & the Italian Woman Costume Contest" for the best Lucille Ball & the Italian Woman impersonation! Dress up, join the fun & drink some wine.  

Fee:  Complimentary Event 

Business Hours:  Saturdays. 10 a.m. - 6 p.m.; Sundays, Noon - 6 p.m.

NOTE:  Last Wine Service (wine tasting, by the glass, and by the bottle for onsite consumption) ends 30 minutes before closing.

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Dust off your dirndl...put on your lederhosen!

The Federweisser Fest is the traditional way of celebrating a new wine not finished with fermentation from the recent harvest!  We will have light hors d'oeuvres, samples of Federweisser, and a local Oompah band playing traditional German tunes!

Fee:  The event is complimentary.

Hours:  10 a.m. - 6 p.m.

Music:  The Oompah band will play from 1 p.m. - 4 p.m.

Enjoy a summer Saturday at Becker Vineyards with lunch in the Lavender Haus Reception Hall. The Welcome Reception begins at 12:00 PM with lunch to follow at 12:30 PM. Relish a three course menu created by Chef Michael Lockhart paired with Becker Vineyards' award-winning wines. There's no better way to spend a Saturday than with good food and great wine. Reservations Required and seating is limited to 20 people. Please list seating requests in the order notes. Wine Pairings: To Be Announced 

Welcome Reception and Check-In at the Lavender Haus 12:00 PM

Charcuterie 

First Course 12:30 PM

Arugula, Focaccia Croutons, Mandarian Orange, Red Onion, Parmigiano Reggiano, Citrus Vinaigrette 

Second Course

Roasted Pork Tenderloin, Gristmill Cheddar Grits, Baby Heirloom Carrots, Whole Grain Mustard Sauce

Third Course 

Chocolate Pots de Cremè, Mixed Berries, Whipped Cream 

* Menu Subject to Change

* Menu Alterations politely declined 

Wine Club Members and their guests are welcome to join us for a Pick Up Party to remember! The Main Tasting Room and Lavender Haus will be reserved for our party, and will feature live music, complimentary small bites, wine tasting & more!!

Pick up the latest Wine Club selections & try them before you take them home! Give yourself a chance to fall in love with some New Becker Vineyards winery exclusive wines! 

Wine Club Members will enjoy their complimentary tastings for the membership plus two guests. Additional guests are welcome to attend. 

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Wine Club Members and their guests are welcome to join us for a Pick Up Party to remember! The Main Tasting Room and Lavender Haus will be reserved for our party, and will feature live music, complimentary small bites, wine tasting & more!!

Pick up the latest Wine Club selections & try them before you take them home! Give yourself a chance to fall in love with some New Becker Vineyards winery exclusive wines! 

Wine Club Members will enjoy their complimentary tastings for the membership plus two guests. Additional guests are welcome to attend. 

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Try a wonderfully pungent Stilton Blue cheese with our rich, bold Vintage Port at our Annual Port & Stilton Cheese Tasting December 1, 2, 8 & 9, 2018!

We also have Port Shots:  sample some caramel, shoot some port, and chase it with chocolate!  Delectable!

Fee:  Complimentary

Hours:  Saturdays, 10 a.m. - 6 p.m. and Sundays, Noon - 6 p.m.

NOTE:  Last Wine Service (wine tasting, wine by the glass, wine by the bottle for onsite consumption) ends 30 minutes before closing.

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Try a wonderfully pungent Stilton Blue cheese with our rich, bold Vintage Port at our Annual Port & Stilton Cheese Tasting December 1, 2, 8 & 9, 2018!

We also have Port Shots:  sample some caramel, shoot some port, and chase it with chocolate!  Delectable!

Fee:  Complimentary

Hours:  Saturdays, 10 a.m. - 6 p.m. and Sundays, Noon - 6 p.m.

NOTE:  Last Wine Service (wine tasting, wine by the glass, wine by the bottle for onsite consumption) ends 30 minutes before closing.

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Our Boxing Day Celebration became an annual event when the Beckers were entertaining family and friends from the holidays at the winery tasting room the day after Christmas. They brought holiday hors d'oeuvres, had readings of "A Christmas Carol" by Charles Dickens, and had musicians playing Yuletide music!  It also happened to be the British holiday Boxing Day!

Fee:  Complimentary

Hours:  10 a.m. - 5 p.m. 

NOTE:  Last Wine Service (wine tasting, by the glass, or by the bottle for onsite consumption) ends 30 minutes before closing.