2021 Provençal

A rosé reminiscent of a French Provençe-styled wine. The 2021 vintage, is a synergistic blend of Mourvedre, Cinsault, Counoise, and Tempranillo. Utilizing white wine fermentation techniques on red grapes, with limited skin contact, provides the pale salmon color; a cool, slow fermentation retains the soft florals and fresh fruit flavors. The result is a light bodied rosé with delicate notes of pomegranate, strawberries, and soft floral aromas. 

2022 San Francisco International Wine Competition
DOUBLE GOLD | Best Rosé Blend/Best Overall Rosé

2019 Fleur Sauvage

A wine reminiscent of summer days spent hammocking in pastures of wildflowers, the Fleur Sauvage brings aromas of honeysuckle, pear tree flower blossoms which open to stone fruits, yellow apple, ripe tropical fruits. Flavors of honeydew, mango, pineapple are balanced with notes of vanilla from neutral French oak barrels. 

2017 Vintage Port

A delectable blend of Zinfandel, Malbec, Tempranillo and Touriga Nacional grown by Jet Wilmeth and family. Wonderfully rich and decadent, this vintage port was allowed to age, for over 4 years in American and French oak, creating a smooth wine with vibrant flavor. Upon opening, aromas of ripe blueberries, notes of caramel, and nuttiness indicative of Ports greet you. Essences of molasses and tea, dried dark fruits, such as prunes and figs, leading to caramel and toasted chocolate coat the palate. Try this wine with classic chocolate desserts, ripe blue cheeses, or branch out and enjoy with your next saucy BBQ dish.

2022 San Francisco International Wine Competition
Silver Medal